What’s growing

Vegetables

Beans (broad, field, dwarf and climbing French, runner)

Beetroot

Broccoli (purple-sprouting and Romanesco)

Brussels sprouts

Cabbage (spring, white, red and Savoy)

Calabrese

Carrots

Cauliflower
Celeriac

Chard
Chillies
Courgettes

Cucamelon
Cucumbers
Florence fennel

Garlic
Jerusalem artichokes

Kale

Kohlrabi
Leeks 

New Zealand spinach
Oca

Onions

Pak choi

Parsnips

Peas

Peppers
Popcorn

Potatoes (earlies, second earlies and maincrop)

Pumpkins

Radishes (mixed small ones, watermelon and mooli)

Scorzonera
Shallots 

Squashes
Sugar beets
Swedes
Sweet lupins

Tomatoes

Turnips
Yacon

Grain

Quinoa

Salad leaves

Buckshorn plantain
Celtuce
Claytonia
Komatsuna
Land cress

Lamb’s lettuce

Lettuces (Marvel of the 4 Seasons, Winter Density, Bunyard's Matchless)
Mibuna
Mispoona
Mizuna
Mustards

Nasturtiums
Orach
Red-veined sorrel

Rocket
Salad burnet

Tatsoi
Watercress

Wild rocket

Perennial veg

Asparagus
Babington leek

Daubenton’s kale

Egyptian onions

Globe artichokes
Good King Henry

Potato onions 
Skirrets
Taunton Deane kale

Very useful onions (Everlasting onions)

Welsh onions

Fruit

Alpine strawberries
Apples
Autumn olive

Bilberries

Blackberries

Blueberries
Cape gooseberries

Cherries (Morello and sweet)

Crab apples

Cranberries

Currants (red, black, green and white)

Elderberries

Figs
Goji berries

Gooseberries

Grapes
Hardy kiwi
Honey berries
Japanese quince
Josta berries

Mirabelle plums

Pears

Plums

Quince

Raspberries

Rhubarb

Saskatoon berries

Strawberries

Tay berries

Tea herbs

Bergamot

Camellia sinensis

Catmint
Chamomile

Korean mint

Lavender

Lemon balm

Lemon verbena

Mint (Apple, Black Peppermint, Eau de Cologne, Lime, Moroccan, Spearmint, Strawberry, Swiss, Orange)

Rose geranium

Sage (common and golden)

Culinary herbs and spices

Basil
Bay leaves

Borage

Chives (common, Chinese and Hooker's)

Common fennel

Coriander
Dill
Herb celery
Horse radish

Hyssop
Lemongrass

Lovage
Marjoram
Oregano

Parsley

Rosemary

Szechuan pepper
Tasmanian mountain pepper

Thyme

Vietnamese coriander
Winter savoury

What we don’t grow

Achocha
Amaranth
Aubergines
Broccoli raab (rapini)

Cantaloupe melon
Celery
Chilean guava
Chicory

Lemons
Lentils
Okra

Spinach
Sweetcorn

Tomatillos

New for 2020
Caucasian spinach
Hopniss
Mashua
Nine Star broccoli
Nodding onions
Onions Batun
Poireau perpetuel
Purple Tree Collard
Wasabi